Meals

Huron can easily and deliciously arrange whatever your group requires, from coffee breaks to full meals. Choose from many menu options for banquets, cocktail receptions, and even outdoor barbecues. Just a few examples...

Luncheon Ideas

The Sandwich Mini Experience

An assortment of bite size sandwiches in mini pitas, mini wraps, and open-face selections on baguette wedges. Includes a fresh vegetable and dip platter. Served with a gourmet cookie basket, assorted cold beverages, gourmet coffee and orange pekoe tea.

Dinner Ideas

Chicken Sconset

Tender grilled breast of chicken, baked and topped with a Brandy and Orange sauce garnished with cranberries and green pepper corns. Served with salad, potato and vegetable, crusty rolls, a gourmet dessert table that may include your choice of tortes, pies, pastries, fresh fruit and cheesecakes, as well as tea and coffee.

Reception Ideas

Roasted pork or beef on a croustini, Brie and pineapple in phyllo pastry, Quiche tartlettes, Spring Rolls, Spanikopita Crab and Brie, Sundried tomato and feta stuffed mushrooms, Samosas, vegetable or chicken...

Contact us to discuss your selection.

For information, rates and to arrange a personal tour, contact:

Tammy McBane
Manager, Conference Services
Phone. 519-438-7224, ext 247
Fax. 519-438-3938
Email. tmcbane@uwo.ca